Oriental sweets with nuts and a drink

Nuts in wooden bowls

Allspice and nutmegs

Four pistachio Maamoul

konafa with tea

Dried basil and cumin

White pepper beads

Dried red chilis and bay laurel leaves

Cinnamon sticks

Red chilis and black peppers

Assorted spices

Nutmegs and white salt

Red chilis and white pepper

Coffee beans and cardamom

Cumin and dried basil

Oriental sweets in pottery plates

Sprigs of Rosemary

Flaxseeds in a jar

Black pepper and white salt

Ghoriba step by step

Garden cress and cloves

Cardamom and black tea

Five date Madmoels

Two Pistachio Maamoul

White salt and cardamom

Assorted spices

White pepper beads

Black pepper and bay laurel leaves

Cinnamon powder in a jar

Nutmeg

Cardamom and cumin

Nutmegs and turmeric fingers

Black peppers and bay laurel leaves

Four dates Maamoel

Flaxseeds in a bowl

Nuts in pottery bowls with coffee

Dried ginger

Cloves and flaxseeds

Dried ginger and dried basil

Cumin seeds

Cardamom in a metal spoon

White peppers and black peppers

Flaxseeds in a bowl

Nutmegs and dried basil

Dried ginger and nutmegs

Flaxseeds and black seeds

Assorted spices

Basbousa

Flaxseeds and flaxseeds oil

Basbousa with lanterns

Dried basil and bay laurel leaves

Black pepper in a bowl

Assorted spices

Coffee beans and dried ginger

Black tea and Cinnamon sticks

White pepper and turmeric fingers

Assorted spices

Dried ginger and gum arabic

Cumin and bay laurel leaves

Red chilis and allspice